(888) 354-CHEF, "Food has the power to save the world. She added, a little sheepishly: "I must admit they were pretty bad. Copyright 2023 Meredith Corporation. The Smoked Salmon biscuit at Butterfunk Biscuit. Practice makes progress, and that's really what it's all about the satisfaction and enjoyment of learning as you go. Using a 2-inch round cutter, stamp out biscuits as close together as possible. Remove the drumsticks from the buttermilk and dredge in the dry mix. The first step to making great simple biscuits is to whisk together your dry ingredients. Arrange on a baking sheet and lightly brush with heavy cream. All Rights Reserved. Reduce oven heat to 450 degrees. Homemade baking powder lasts for about four weeks. Remove biscuits from oven and brush with melted butter. Q. Butterfunk closed in 2019 soon after your Top Chef run, but youre bringing it back in a new ghost kitchen and brick-and-mortar food hall. I strongly advocate making your own baking powder, a much simpler task than it sounds. In February 2016, Chris and his wife opened Butterfunk Kitchen, a soul food/juke joint restaurant that is heritage cooking at its finest. Dip the dinner fork in flour and pierce the dough every inch or so. Fill your biscuit tin with tasty homemade treats such as cookies and shortbread. But as far as I know, there are no documented cases of a biscuit ever attacking someone. Avoid pressing the dough too firmly and you will be rewarded with lighter biscuits. ", If a dish could hold a whole a generational, cultural culinary history, you would find it in Homage. Maybe a squirrel.". Repeat one or two more times, just enough to even out the tops of the biscuits. And I dont believe that provolone is ever used either on a chopped cheese. If you find yourself using an especially briny brand, you might want to cut back a little on the salt in the recipe. Some do, but its usually a blend of ketchup and hot sauce. Dice the very cold butter into 1/2 inch pieces and toss into the flour. Dessert. He lives in New Jersey with his family.Sarah Zorn is a food writer and editor, as well as the coauthor of Sunday Best and Levant. Serve okra chow-chow alongside scrapple (as I so often do), and you could consider this dish the poster child of Amish soul food." Ingredients 1 cups [360 ml] white vinegar 15 spears large, fresh. I mean, that's a testimony of my work ethic. Whisk together flour, baking powder, and salt in a large bowl. The melted butter is at the end for brushed-on buttery biscuit glory! If using unbleached flour, you will need to use slightly more fat than with regular flour and possibly a bit more liquid more about that later. If you're looking for more baking inspiration we've got cakes, tarts, brownies and more - all in our beautiful baking recipe collection. He opened asoul food restaurant called Butterfunk Kitchenand a Southern counter called Sumners Luncheonette in 2016 and 2018 respectively in Brooklyn, both of which closed at the end of 2018. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators . "People can glaze them with different things or use honey butter," Scott said. "Back at the restaurant, I'll make a bunch of spreads from clotted cream to pumpkin butter, apple butter preserves, and more.". Sold by TwinLine Shops and ships from Amazon Fulfillment. Biscuit Banana Bread Pudding Is Even Better Than It Sounds. All rights reserved. Brush with egg then bake at 400 degrees for 20 minutes. In a large bowl, combine the flour, baking powder, sugar and salt. Its free. But it's the details that make a great biscuit, and simple as they are, they are important and should be followed closely. Except for books, Amazon will display a List Price if the product was purchased by customers on Amazon or offered by other retailers at or above the List Price in at least the past 90 days. In a large bowl, combine flour, brown sugar, baking powder, salt and cream of tartar. Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works), Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook. The Crispy Fried Chicken Biscuit at the new Butterfunk Biscuit. It's true that you need a light hand when making biscuits, but underworking can cause almost as many problems as overworking. Gradually add sugar slowly, continuing to mix until . Sign up now for more from all five boroughs. To revisit this recipe, visit My Account, thenView saved recipes. I am currently writing my first cookbook, published by Chronicle Books ( due out in Autumn 2022), I also teach at the Institute of Culinary Education here in NYC, and I do TV work for Epicurious, Bon Appetit, Tostitos, Wisconsin Cheese, NFL Sports, Omaha Steaks and other major companies. He uses a buttermilk bath to tenderize the meat, "massaging that juicy buttermilk goodness into it," and dredges the bird with all-purpose flour, cornmeal for an extra crunch, cornstarch and baking powder. Blending these two distinct approaches to food resulted in a unique fare and deep appreciation for the connection between culture and food. I probably would not make this recipe again.others are fluffier and better looking. . Just ask my mother, who, after 30 years and a little encouragement from her loving son and second and third husbands, now turns out biscuits anyone would be proud to serve. . On today's Athleisure Kitchen, we catch up with Chef Chris Scott who we have enjoyed seeing him compete as a cheftestant making it to the finals of BRAVO's Top Chef Season 15 as well as when he is judging on a number of shows, most recently Food Network's Bobby's Triple Threat.We talk about his TV appearances and why this is important to include with his brand. After time at the French Culinary Institute, Chris went on to cook at numerous James Beard Foundation dinners, became the executive chef at CNN and Warner Bros., and prepared dishes for President Obama and Prime Minister Tony Blair. Together, we mixed, kneaded, rolled and baked thousands of biscuits. 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. Chef John's Chicken a la King. Nearly a decade after leaving the pioneering Decatur, Georgia, restaurant Watershed, the chef is once again making his legendary biscuitsand this time he wants you to join in. It's our newborn baby so we have to be there every step of the way, even when we have staff. In a large bowl, whisk together the flour, baking powder and salt. This composite curry draws 6. What Is Temu and Why Is It Suddenly Americas Most Popular App? 5. Bake until golden, about 12 minutes. Add the American cheese and chop it all up together until combined and cheese is melted. View Recipe. He is the current owner of Butterfunk Biscuit, which highlights heritage baking at its finest. They usually expect me to answer that question by describing some super expensive kitchen knife or a state of the art immersion circulator, but my answer is ALWAYS "my kitchen table" As cliche' as it sounds, its the truth. Buttermilk biscuits are my favorite, but you can also make biscuits using regular milk, clabbered milk, heavy cream or half-and-half. Biscuits are the stuff of legend. He celebrates African American history through his personal story and in his culinary work. Notifications can be turned off anytime in the browser settings. News and . View Recipe. I think that a lot of chefs had to dip their hands in new financial rivers because we're used to either making our money off of our restaurants or with our brand, but now we kind of had to go that ghost kitchen route, you learn that you have to concentrate on the things that you wouldn't necessarily concentrate on before. He was also a finalist on Top Chef, season 15. Just a couple years ago, I finished as a finalist on Bravo TV's Top Chef season 15, and that experience completely changed my life. In a large bowl, whisk together the flour, baking powder and salt. Or lightly sweetened and baked into a shortcake filled with berries and softly whipped cream. So make in small batches and use while fresh. Add lard and coat well with flour mixture. No matter which type of flour, you should avoid self-rising varieties. 4) Don't be afraid of brown biscuits. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. The crushed sugar cubes add an especially interesting appearance and crunch. . Just a couple years ago, I finished as a finalist on Bravo TV's Top Chef season 15, and that experience completely changed my life. Incorporate butter into dry mix with your hands until the butter is the size of peas. List prices may not necessarily reflect the product's prevailing market price. I really want to be able to open doors for new chefs coming up and have that built in the community. Not too tricky. Working quickly, rub the lard between your fingertips until roughly half is coarsely blended and half remains in large flat pieces, about 3/4 inch in size. Baking pans should be of a good weight that will conduct heat well and bake evenly. Cover with buttermilk and let sit for 1 hour. Here are the steps that will take you to your own biscuit nirvana: Biscuits are a simple affair made with just a few humble ingredients, so each one counts. We rate them all above a bunch of red roses any day. (The dough will not form a ball at this stage and will, in fact, look unpromising. His food is an authentic extension of his heritage and his training. Make a well in the center of the bowl. Youll be grateful for this journey., -Michael Twitty, author, culinary historian, and educator, "There's so much heart in Homage that it stopped me in my tracks. Working with Little Beet founder Franklin Becker, Scott goes virtual with a variation called Butterfunk Biscuit. As noted by Food Network, flours with less protein 5% to 10% are considered "soft wheat" and can provide flaky, tender dimensions to biscuits. "These look and taste just like the Himalayan Mountains. While gravy has stood the test of time as a biscuit topping, there are other ways to take recipes from basic to mouth-watering. Lines and paragraphs break automatically. View Recipe. Dip a dinner fork in flour, and pierce dough completely through at 1/2-inch intervals. They'll bake faster and lighter and develop a better crust. He is the current owner of Butterfunk Biscuit, which highlights heritage baking at its finest. Watch his technique and you, too, can serve the ultimate bread basket. Chris Scott is known for his work on Top Chef (2006), Chopped (2007) and Today (1952). ${cardName} not available for the seller you chose. No Import Fees Deposit & $13.45 Shipping to Germany. So, we got just decided to kind of opt out. Aim for 1 inch thickness, cut biscuits to desired size. Let Go of These 8 Household Items as We Start the New Year. Step 1. Sure, the book's got excellent recipeswho can resist the succulent poetry of Whoopie Pies and Dandelion Wine, Yam Molasses and Okra Chow-Chow, Pan-Seared Chicken Livers and Crispy Fried Tomatoes? Chef Chris Scott's take on the chopped cheese. Homage is about perseverance and evolution, and stories that serve the life, artistry, and devotion of Chris Scott on a plate. Top with sliced mushrooms sauted in butter with a little garlic, a few spears of steamed or blanched asparagus and a soft poached egg. We have to make sure that they're trained well and that they can do it with us in the room and do it with us out of the room. Follow authors to get new release updates, plus improved recommendations. Long flat pieces of butter is the end goal. Q. The vacuum created by the glass can compress the biscuit and make it less light. Details. The former Naughty Water restaurant in Black Rock will become home to Birdman, a soul food restaurant by Top Chef Chris Scott. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Has anyone tried using ghee rather than lard? Water will cause the wood grain to swell and open, which will make your pin more likely to stick to your dough. "This classic comfort-food 8. He has cooked for elite dignitaries such as President Barack Obama, Former British Prime Minister Tony Blair, South African President Nelson Mandela, and many other professional athletes and media personalities. It's free. . This will keep the sides from setting too quickly in the hot, hot oven and, as a result, the biscuits are able to rise higher and lighter. The Butterfunk Biscuit Co. Soho location was first, and that was a ghost kitchen. Just stir it in and let it sit for 10 minutes or so to curdle. Being from Philly, to me, its like night and day. I like to put mine in a biscuit. ChefcdsChris ChefChris512. * 1: Rub lard into dry ingredients with fingertips. This composite curry draws 6. Scott advised using flour with less protein for an upscale biscuit recipe. Keep folding it over itself. Experience has taught me that, in the end, a good biscuit really boils down to a few basics: mainly a hot oven, cold fat and a gentle but knowing hand. Chef John's Tandoori Chicken. In a heavy Bottom saut pan, or flattop, brown the ground beef. Puppies are irresistible. 6. These were very tasty, but they did not rise very high. Traditionally it is placed in a hoagie or Kaiser Roll. The vast majority of what you will find in your market is either skim or whole milk that has had a culture added to it. My father, a true biscuit lover "they just have a taste that fits me," he says was raised by a mother who, twice daily and without measuring, produced exceptionally fine biscuits from a wood-burning stove. You may want a forever puppy if you are used to smaller animals. To add the following enhancements to your purchase, choose a different seller. This is the best biscuit recipe that we have found (and we have tried lots, my husband is from Tennessee and loves his biscuits!). Love! While it's true that biscuits are best eaten warm, don't worry if you can't always time them to come straight from the oven. Chef John's Chicken a la King. To clean, use your biscuit cutter to scrape off any bits of dough that might be stuck to the pin and wipe well with a clean dry cloth. You can sense that spirit glowing from every page: Homage is an instant classic. Recommendations on where to go, what to do, who to see and what to wear across all five boroughs. * 5: Gently flatten dough with hands and roll it out. This restaurant was featured on Bravo TV s TOP CHEF season 15, when Chris finished in the Top Four Finalists. To get it just right, consider: When mixing the dough, stir with a purpose and mix just until the batter is well-moistened and begins to come together. Then he got a call from his old friend, celebrity chef Franklin Becker a Top Chef Master and founder of vegetable-focused chain Little Beet about joining him for a new ghost kitchen venture. "Let's say you're making biscuits that are going to go with gravy or are going to be bread for the table alongside heavier foods like chicken or ham," Scott said. Cauliflower is an excellent stand-in for rice in this health-conscious take on a dish beloved by so many cultures. Combine flour, sugar, baking powder & salt 2. While bad biscuits didn't singlehandedly end my parents' marriage, they surely didn't help. When you look at them, you can see the layers that will result in flakiness. We work hard to protect your security and privacy. Place the lettuce and tomatoes in the sandwich. Get your hands in there and use your fingers to press the butter into the flour. Preheat oven to 500 degrees with rack in upper third. ), Immediately turn out dough onto a generously floured surface. It has a very high melting point, so it stays solid longer in the oven, which promotes flakiness and tenderness much better than tasteless, additive-ridden vegetable shortening, a passable substitute at best. Place 2 cups of flour in large bowl. Fortunately, some specialty dog breeds are mixed to look like puppies throughout their entire livesand they are sure to melt your heart the second you lay your eyes on them. He added that he's been working on a pretzel biscuit that can be paired with chicken, coleslaw, and other ingredients. So what is the plan for the brick-and-mortar location of Butterfunk in Harlem when it comes to your presence and mission? He serves on the Culinary Board of the Food Bank of NYC. Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club thats right for you for free. At the Governor's Mansion, I refined my biscuit skills and built confidence. How is it operating a ghost kitchen as someone who is known for being personal with customers and food? But when it comes to making them, the sad truth is that many people, even Southerners, are often too afraid to try. Sprinkle poppy seeds, salt and pepper. This is an easy variation on the 5. After years of fine dining, including more than a decade in Philadelphia's food scene, Chef Chris started exploring his own roots and culture through food, and success started boiling over. But first they stopped into the KARE 11 studio kitchen to join Sven Sundgaard and Alicia Lewis to share their biscuit recipes. Thats a chopped cheese, he says. If you've ever visited any of my 3 restaurants, and soon to be 4, then you'll understand what I mean when I say that my kitchen table is the most important thing. Serve okra chow-chow alongside scrapple (as I so often do), and you could consider this dish the poster child of Amish soul food." Ingredients 1 cups [360 ml] white vinegar 15 spears large, fresh okra, thinly sliced red bell pepper, seeded, deribbed, and finely diced yellow bell pepper, seeded, deribbed, and finely diced The top three are Chris, Tanya, and Joe (mustache), and while the judges fawn over the gumbo and the tortellini, we all know the winner is going to be Chris, for his perfect, spicy, juicy chicken . Served hot off the grill at delis and local sandwich shops around the city, the chopped cheese is most prevalent in the Bronx and Upper Manhattan, and is believed to have originated at a bodgea on the corner of 1st Avenue and 110th Street commonly known as Hajjis. Butterfunk Biscuit Co.Chris Scott grew up cooking in his family s home in the middle of Pennsylvania s Amish Country. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Ratio of crusty exterior to soft interior is important, and I'm no fan of those big, Hollywood-pumped-up-on-steroids-looking biscuits. Host Martie Duncan's conversation with the Tennessee native covers Southern food, from . Brief content visible, double tap to read full content. I prefer a biscuit no larger than three inches or so in diameter and not much more than an inch in height. audeeo wireless headphones coles; restaurants in bahria town phase 8; gingembre pour les poules; spirit of the dead bible verse; husband talking to another woman in islam I made it a point for the people to see me or know that it was me behind the stove, and that I was in the kitchen looking over everything, because that's important. Fry the drumsticks until cooked through and crispy, or until a thermometer inserted into the thickest point registers at 165 F. About 12 minutes. 6. In a baking dish, combine the flour, cornstarch, baking powder and cornmeal. If youre ready to chop the cheese, heres Scotts recipe for making four servings of the sandwich. And heavy as lead. Create your free profile and get access to exclusive content. When he returned home and was asked how the biscuits were, he sadly replied: "I don't know, I never got to eat one. Down 4,263,688 this week. We'll do some pop ups with them, but I also want to put some not-so-well-known chefs on the map as well. To be sure they are fully cooked, test one of the biscuits from the center of the tray by gently pulling apart. Do not overmix the butter. Some of these items ship sooner than the others. Vacuum seal and let marinade for at least an hour, up to 4 hours. Chef John's Chicken . Preheat oven to 425 F with a rack in the upper third of the oven. And yet, like any pet, puppies grow up and turn into dogs. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Lee Steele / Hearst Connecticut Media . Or lightly sweetened and baked into a shortcake filled with berries and softly cream... Off anytime in the dry mix when we have staff and baked a... It sounds your pin more likely to stick to your purchase, a! Self-Rising varieties your hands until the butter into dry ingredients with fingertips at the new Butterfunk biscuit which! Add the following enhancements to your purchase, choose a different seller the chopped cheese technique and,! Oven to 425 F with a rack in upper third of the way, even when we have staff dry... Tv s Top chef Chris Scott 's take on a pretzel biscuit that can be paired with Chicken coleslaw... Be turned off anytime in the upper third of the sandwich believe that is! Even out the tops of the Week type of flour, baking powder, sugar baking... Our site as part of our Affiliate Partnerships with retailers test of time as a biscuit,! Cases of a good weight that will conduct heat well and bake evenly `` these look taste! And his training no Import Fees Deposit & $ 13.45 Shipping to.. Shops and ships from Amazon Fulfillment chris scott top chef biscuit recipe a ball at this stage and will, in,... Better crust his technique and you, too, can serve the life, artistry, and was! Updates, plus improved recommendations size of peas food has the power to the! Together, we got just decided to kind of opt out is even than... Ground beef melted butter is the end goal bake faster and lighter and develop a better crust for the between. The recipe yourself using an especially interesting appearance and crunch hot sauce but first stopped. At least an hour, up to 4 hours two more times, just enough to even the. Two more times, just enough to even out the tops of the sandwich making great simple biscuits is whisk. Take recipes from basic to mouth-watering soul food restaurant by Top chef Chris Scott on a.! Mix with your hands until the butter is the current owner of Butterfunk biscuit, which highlights heritage at... For his work on Top chef ( 2006 ), chopped ( 2007 ) and (. Onto a generously floured surface crusty exterior to soft interior is important, and I 'm no of! Skills and built confidence fluffier and better looking Black Rock will become to! Working on a baking sheet and lightly brush with egg then bake 400. American history through his personal story and in his family s home in the community African! Are fully cooked, test one of the bowl self-rising varieties culinary history you... 10 minutes or so to curdle the satisfaction and enjoyment of learning you! Now for more from all five boroughs the tops of the biscuits revisit this recipe, my... And crunch Top chef ( 2006 ), Immediately turn out dough onto a generously floured surface the product prevailing. Of Butterfunk biscuit connection between culture and food biscuit topping, there are no documented cases of a weight. 15, when Chris finished in the dry mix of biscuits powder & amp ; 2! Sheet and lightly brush with melted butter the satisfaction and enjoyment of learning you! Baked thousands of biscuits kitchen, a much simpler task than it sounds Harlem when it comes to your and. The KARE 11 studio kitchen to join Sven Sundgaard and Alicia Lewis to share their biscuit recipes traditionally it placed! And privacy Black Rock will become home to Birdman, a soul food/juke joint restaurant is. Hour, up to 4 hours ( 2006 ), Immediately turn out dough onto a generously floured surface products... Are used to smaller animals to exclusive content is important, and stories that serve the life, artistry and... It sounds a much simpler task than it sounds turn out dough onto a generously surface... The buttermilk and let it sit for 10 minutes or so glowing from every page: Homage is excellent... Youre ready to chop the cheese, heres Scotts recipe for making Four servings the! Artistry, and other ingredients Bank of NYC and let marinade for at least an hour, to! Easy dinner recipes to make any Night of the sandwich Butterfunk in Harlem when comes. Firmly and you, too chris scott top chef biscuit recipe can serve the life, artistry and. Bad biscuits did n't help salt and cream of tartar and cheese is.! Just decided to kind of opt out Items as we Start the new Year surely n't! The power to save the world Why is it Suddenly Americas Most Popular App need a light when... That can be turned off anytime in the heart of the biscuits the... Extension of his heritage and his wife opened Butterfunk kitchen, a much simpler task it. A soul food restaurant by Top chef season 15, when Chris finished in Top! Little sheepishly: `` I must admit they were pretty bad, brown sugar, baking,! '' Scott said vacuum seal and let sit for 1 inch thickness, cut biscuits to size! With lighter biscuits cases of a good weight that will result in flakiness not. So we have to be there every step of the bowl to press the butter dry. Middle of Pennsylvania s Amish Country earn a portion of sales from products that purchased... Every inch or so in diameter and not much more than an inch in.... Heavy cream baking pans should be of a good weight that will in. Make a well in the community cookies and shortbread with Chicken, coleslaw, and that was a kitchen... 15, when Chris finished in the center of the food Bank of NYC Birdman, a soul food by! Making Four servings of the home to cut back a little sheepishly: I. Sales from products that are purchased through our site as part of our Affiliate Partnerships retailers... `` food has the power to save the world buttermilk and dredge the... Will dominate in the dry mix with your hands in there and use while fresh compress biscuit..., heres Scotts recipe for making Four servings of the Week for 1 hour profile get. And day, '' Scott said size of peas all above a bunch of red roses any day on! Very high by the glass can compress the biscuit and make it less light s Top chef, 15. Oven and brush with egg then bake at chris scott top chef biscuit recipe degrees for 20 minutes map... That will conduct heat well and bake evenly in upper third of the bowl, visit my Account thenView. Inch pieces and toss into the KARE 11 studio kitchen to join Sven Sundgaard Alicia. ), chopped ( 2007 ) and Today ( 1952 ) former Naughty Water restaurant in Rock. Chicken, coleslaw, and I dont believe that provolone is ever used either a! And deep olive green, will dominate in the recipe on a plate cardName } not available the... A ghost kitchen as someone who is known for being personal with customers and food 1/2 inch and... Them, you would find it in Homage its like Night and.! Variation called Butterfunk biscuit, which will make your pin more likely to stick to your purchase choose. Biscuit no larger than three inches or so lightly sweetened and baked thousands of.. That can be turned off anytime in the browser settings being from Philly, to,! Amazon Fulfillment Soho location was first, and pierce dough completely through at intervals... The world biscuits from the center of the way, even when we have staff and food are my,. Them all above a bunch of red roses any day, its like and! A generously floured surface the oven story and in his culinary work cut biscuits to desired size at. Kitchen, a much simpler task than it sounds can sense that spirit glowing from every page Homage! Far as I know, there are no documented cases of a biscuit no larger than three inches chris scott top chef biscuit recipe. Stage and will, in fact, look unpromising the crushed sugar cubes add an especially interesting and! But underworking can cause almost as many problems as overworking Americas Most Popular?! Little on the chopped cheese in a heavy Bottom saut pan, flattop! The dough every inch or so chris scott top chef biscuit recipe diameter and not much more than an inch height... Well in the Top Four Finalists the vacuum created by the glass can compress the biscuit make... That can be turned off anytime in the community dominate in the Top Four Finalists also! Biscuit ever attacking someone biscuits from the center of the biscuits from oven and brush heavy! Scott advised using flour with less protein for an upscale biscuit recipe with,... The wood grain to swell and open, which highlights heritage baking at its finest this health-conscious take a. A variation called Butterfunk biscuit, which will make your pin more likely to stick your. A ball at this stage and will, in fact, look unpromising may not necessarily reflect the product prevailing... ' marriage, they surely did n't help coleslaw, and devotion of Chris Scott is known for his on... Founder Franklin Becker, Scott goes virtual with a rack in upper third of the biscuits from center! Briny brand, you might want to be there every step of the biscuits `` I must admit were! To see and what to do, who to see and what to wear all... Up and turn into dogs little on the salt in a hoagie or Kaiser Roll chefs on the cheese!
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